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Himalayan Curry Leaf Gunpowder

Himalayan Curry Leaf Gunpowder

225.00


100% Organic

Homemade

Seasonal

Single Origin

Small Batch

100% Natural

<h3?Size: 75 gms

Sold Out!

Category:

Mild, aromatic, and deeply comforting.

A gentle, flavourful take on traditional Telugu podi (gunpowder).

Made using wild Himalayan curry leaves and a family recipe.

Brings out earthy, nutty, tangy and subtly spiced notes without overwhelming heat.

Perfect for those who love flavour—but prefer less spice.

A podi that enhances your meal without overpowering it.

Ingredients

Pairings

Wild Curry Leaves, Red chilli, Coriander, Cumin, Garlic, Tamarind, Edible oil, Salt

  1. Add to plate → drizzle ghee or oil → mix well
  2. Enjoy with:
    • Steamed rice
    • Idli, dosa, upma
  3. Use as a dry chutney or side condiment
  4. Add warm ghee to unlock full aroma and richness.

Frequently Asked Questions

Is this podi spicy?

No. It is mild and balanced, suitable even for those who prefer less spice.


What makes it different from regular podi?

It uses wild Himalayan curry leaves and focuses on flavour—not just heat.


How do I eat it traditionally?

Mix with hot rice and ghee or pair with idli/dosa.


Does it contain preservatives?

No. It is 100% free from preservatives and additives.


Can kids or elders consume it?

Yes, its mild flavour makes it suitable for all age groups.

Shipping

We ship from a remote Himalayan village.

  • Dispatch: 2–3 days
  • Delivery: 5–7 working days
  • Min order: ₹1000
  • Free shipping: Above ₹2000

Plastic-free, eco-conscious packaging.

Returns

Non-returnable (perishable product).
Damaged item? Share unboxing proof within 1 hour—we’ll help.

Terms & Conditions

For our detailed Terms & Conditions, please click here (opens in a new window).

Homemade in the Himalayas

We’re Aditi & Anil—a Pahadi-Telugu couple who chose to leave city life behind to build a slower, more sustainable way of living.

Every product is:

  • Handmade in our kitchen
  • Produced in limited seasonal batches
  • Rooted in permaculture & mindful living

 

About Fagunia Farm

Located near Nainital in Uttarakhand, Fagunia Farm is a permaculture-based mountain farm.

We grow and make everything using:

  • Natural, chemical-free practices
  • No preservatives or artificial inputs
  • Limited, seasonal harvests for maximum quality

Limited Batch – Order Now

Made in small quantities for freshness and flavour.
Once sold out, next batch will take time to harvest and make.

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